Lovely Lasagne

Lovely Lasagne

posted in: What's for dinner | 0

My all time favourite!

1 onion chopped

3 cloves garlic grated

500g ostrich mince

50g tomato paste

1 tin chopped tomatoes

salt and pepper

4 Tbls fresh chopped parsley

1 -2 tsp xylitol

1 cup peas

1 cup grated carrot

 

Fry the onion and garlic

Add the mince and cook until browned

Add the tomato paste and tin tomatoes and allow to simmer for about 20mins (add water if you need)

Add the parlsey and veg

Allow to simmer for 20mins

 

Cheese Sauce:

 

2 cup whole milk

2 tsp oat bran

1 tsp stock powder or herb salt

1 cup grated organic cheese

 

Heat milk in a pan

Make paste with oat bran and stock powder

Add paste to the steaming milk

Stir until thickend and add half the cheese

 

Layer the mince, then using a peeler make ribbons with a few baby marrows to use as your “pasta”

Then cheese sauce and repeat as many times as you like

 

Top with remaining cheese and bake in oven for 30 mins

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