Dinner could not be easier!
Whack oven on to 200 degree
Cut sweet potatoes into wedges, drizzle with avo oil and salt
Roast in the oven.
For the cheese sauce:
2 cups organic milk
1 Tbls oat bran
1/2 grated cheese
1 tsp vegetable stock powder
Heat milk
Make a paste with oat bran and veg stock powder
add paste to hot milk and stir
Add the cheese
Heat pan on stove and fry schnitzels until golden and crispy